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Costa Rica Tarrazu
Llano Bonito Cooperative




Costa Rica Tarrazu is very fresh, having been stored in parchment until just prior to shipping. Llano Bonito Cooperative continues to deliver this sweet, vibrant, strong, chocolate and orange tasting coffee.

After the dry milling and cleaning, we add the cost of the “grain pro” liners to insure  lasting integrity and flavor stability above the Fair Trade base price and the quality incentive.

We use Llano Bonito in the French Dark Roast FT, Espresso Moto FT and to brighten several other Moto mixes.

About the Farm: The unique micro-climate where Reserve Llano Bonito is cultivated and the strict quality control checks from the farm to port have earned the co-op notoriety in specialty coffee. By guaranteeing quality, the co-op can promise better and more sustainable prices for members’ coffee.

Llano Bonito is also committed to protecting the environment where their coffee is produced and recently implemented an oven to dry the coffee, using natural waste, such as coffee parchment, instead of wood, to fuel the machine.

The power of the relationship and the Fair Trade economics have meant clean drinking water, a medical clinic, books/school supplies and really great coffee since we met in early 2002.

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