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Kenya Nguvu




Kenya Nguvu In Swahili translates to “Mightiness” which holds true of this central valley mix. Acidity in coffee means high sugar levels and this Nguvu has all the classic tastes present.

Hand picked, wet processed and sun dried on raised tables in the Kenyan style, which is now copied in other coffee growing areas. We roast AA to the “full city” level where the body and aroma are increased without neutralizing the spark from the acidity.

Kenyan coffee goes a long way and brewed strong it yields lovely iced coffee.

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